Yummy Recipes for Thanksgiving Leftovers

What to do with those leftovers?! I have to admit that I am not the best with leftovers. They sit in my refrigerator until I finally don’t feel guilty throwing them out. I really don’t like just heating up the same meal.

But I also tend to cook more than we need. I am Armenian. Food is central! Think Italian families. The table is full of food. To not have at least double what you think you will need is a sin! So I finally learned to reuse my leftovers as ingredients for a new recipe.

I love making pizzas with leftovers. I’ve made BBQ chicken pizza, Greek pizza with left over turkey burgers and feta, and white pizzas. You put anything on a pizza and it tastes fresh again! One tip – I hardly ever use spaghetti sauce on these pizzas and always use just plain mozzarella cheese. I either brush the crust with olive oil or use some other sauce like pesto, BBQ sauce or, on the Greek pizza, I like olive tapenade. You could make a pizza with your Thanksgiving leftovers. It might be interesting.

Here are a few others.

1) Use the turkey in your favorite enchilada or burrito recipe.

2) Turkey pot pie – you can use the turkey and some veggies.

3) Potato Pancakes with the mashed potatoes.

4) Soups – think beyond turkey soup. With leftover sweet potatoes or squash, you can make a really delicious and simple soup. My mother-in-law makes the most delicious roasted squash soup. You roast the squash in the oven, saute onions, add the mashed up squash, chicken stock, salt and pepper, let it simmer, then puree the soup. You can also add a little ginger if you like. She adds cream or half and half. I use evaporated milk. Even without the roasted flavor, this soup is really great. If you want to freeze it, don’t add the milk.

5) Sandwiches – again think beyond the turkey sandwich. Try a Croque Monsieur. Typically they are made with ham, but try turkey and a different spread.

6) Sweet Potato Bread – with lots of sweet potatoes or squash try this quick bread. My kids LOVE it.

7) Cranberry Pork Roast – if you have lots of cranberry sauce left, try this recipe. It is amazing!

Now, the first R in the 3 R’s is REDUCE. But like I said above, this isn’t really an option for my family especially on Thanksgiving. If you plan for your leftovers, then there is no waste. Plus, you might even be saving energy. To cook a larger turkey or more sweet potatoes doesn’t take more energy. Heat up your oven once and eat twice! Have any recipes to share?

Bon Appetite!

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